Berikut adalah 20 nama alat masak dalam bahasa Inggris beserta artinya: 1. Knife (Pisau) - Used for cutting and slicing ingredients. 2. Cutting board (Papan pemotong) - Provides a stable surface for cutting. 3. Pot (Panci) - Used for cooking soups, stews, and boiling water. 4. Pan (Wajan) - Used for frying, sautéing, and cooking various dishes. 5. Spatula (Spatula) - Used for flipping and stirring ingredients. 6. Ladle (Sendok sayur) - Used for serving soups, stews, and sauces. 7. Whisk (Pengocok) - Used for mixing and whipping ingredients. 8. Colander (Saringan) - Used for draining water from cooked ingredients. 9. Grater (Parutan) - Used for grating cheese, vegetables, and fruits. 10. Blender (Blender) - Used for blending and mixing ingredients into smoothies or sauces. 11. Oven (Oven) - Used for baking and roasting food items. 12. Microwave (Microwave) - Used for quickly heating or cooking food. 13. Rolling pin (Gilingan) - Used for flattening dough for pastries and bread. 14. Measu...
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